"I like to drink martinis. Two at the most. Three I'm under the table, four I'm under the host" - Dorothy Parker
Here is my recipe.
2 oz gin
1 tbsp dry vermouth
2 tbsp olive juice
2 olives
1. Place an ice cube and a small amount of water in a cocktail glass. Place in freezer for 2 - 3 minutes.
2. Fill a mixer with all ingredients including garnish. Cover and shake hard 3 - 4 times.
3. Remove cocktail glass from freezer, and empty. Strain contents of the mixer into the cocktail glass, include one of the olives, and serve with a mysterious smile.
Enjoy..........
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